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Mixed Mushroom And Pea Baked Risotto

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Related tags
main-dish gluten free nut free mothers' day purim dinner italian
Nutrition per serving    (USDA % daily values)
CAL
661
FAT
89%
CHOL
28%
SOD
50%

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Ingredients for 4 servings

10 g butter

2 tbsp olive oil

2 x cloves garlic

300 g mixed mushrooms

1 1/2 cup Arborio rice

4 cup chicken stock

1 cup sweet peas

1 cup grated parmesan cheese

2 tbsp Italian flat-leaf parsley, chopped

40 g unsalted butter

Salt & pepper to taste

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