Mimi's Raspberry And Lemon Muffins With Streusel Topping

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1 teaspoon grated lemon peel

1 cup frozen raspberries (not in syrup)

2 teaspoons baking powder

1 tablespoon fresh lemon juice

1 tablespoon butter

1/2 cup low-fat vanilla yogurt

1 1/2 cups flour

1/4 cup sugar

2 egg whites

3 tablespoons oil

3/4 cup sugar

2 tablespoons flour

1/4 teaspoon salt

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