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Creamy Cauliflower Leek Soup

1 fave
Nutrition per serving    (USDA % daily values)
CAL
163
FAT
31%
CHOL
3%
SOD
22%

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Ingredients for 4 servings

1 bunch leek , carefully cleaned, chopped, white parts only

32 ounces chicken stock

2 tablespoons olive oil

salt and pepper

1 head cauliflower , chopped (separate tough stems from florets)

fresh grated nutmeg , to taste

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