Sausage, Kale, And Sweet Potato Hash

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2 tablespoons olive oil

3/4 pound sweet Italian sausage links, casings removed

1 medium onion, chopped

1 pound sweet potatoes (about 2 medium), peeled and cut into 1/2-inch pieces

1/2 teaspoon dried thyme

kosher salt and black pepper

1 cup low-sodium chicken broth

1 bunch kale, thick stems removed and leaves torn into bite-size pieces (about 10 cups)

4 large eggs

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