Spiced Pumpkin Soup

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Chocolate and Zucchini
Nutrition per serving    (USDA % daily values)
CAL
188
FAT
22%
CHOL
4%
SOD
1%

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Ingredients for 4 servings

2 x onions - Yellow onion

1 . 1/2 kg Pumpkin

1/4 x Creme fraiche

1 x Bay Leaf

1/2 tsp Ginger Powder

1/2 tsp Powdered curry

Paper - Flakes - to taste

1 tbs Olive Oil

salt and pepper - to taste

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