Pecan Linzer Cookies With Cherry Filling

2 faves
More from this source
Martha Stewart


Add a comment


2 cups all-purpose flour, plus more for dusting

1/2 teaspoon baking powder

3/4 cup pecan halves, toasted

2 tablespoons confectioners' sugar, plus more for sprinkling

1/8 teaspoon salt

1/8 teaspoon ground cinnamon

1/2 cup (1 stick) cold unsalted butter, cut into small pieces

1/4 cup granulated sugar

1 teaspoon pure vanilla extract

1 large egg

1/2 cup cherry jam, strained

You might also like

Spiced Linzer Cookies
My Baking Addiction
Linzer Cookies
Southern Living
My Mother's Linzer Cookies
Wolfgang Puck
Hazelnut Linzer Thumbprint Cookies
Fine Cooking
Homemade Linzer Cookies With Raspberry Jam
Cristina Ferrare
Pistachio Pudding Linzer Cookies
My Baking Addiction
Linzer Cookies For Easter
The Naptime Chef
Raspberry-Almond Linzer Cookies
Real Simple
Raspberry Linzer Cookies
Fine Cooking
Gluten-Free Linzer Cookies
Michael Ruhlman