Baked Halibut With Walnuts Au Gratin

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Diamond Nuts


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1 ½ pounds fresh or frozen halibut steaks

salt and pepper

Juice of 1 lemon

2 tablespoons dry white wine

1 cup finely diced toasted Diamond Walnuts

1 cup grated sharp Cheddar cheese

¼ cup milk

½ cup dry bread crumbs

1 tablespoon butter or margarine

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