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Layered Bbq Salads With Grilled Hot Dogs

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Ingredients

Vegetable cooking spray

1 (16-oz.) package OSCAR MAYER Premium Jumbo Beef Franks

2 tablespoons barbecue sauce, divided

6 fully-cooked bacon slices

2 cups deli baked beans

1 teaspoon cider vinegar

2 cups deli coleslaw

1/4 teaspoon freshly cracked pepper

1 cup chopped plum tomatoes (about 3 medium tomatoes)

3 green onions, sliced

Toppings: sliced jalapeƱo peppers, pickled okra, freshly cracked pepper

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