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Herbed Roast Chicken

26 faves
Nutrition per serving    (USDA % daily values)
CAL
630
FAT
156%
CHOL
86%
SOD
13%

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Ingredients for 4 servings

One 5 lb. chicken

Kosher salt

Freshly ground black pepper

3 small handfuls of fresh herbs (basil, parsley, thyme, marjoram or oregano), finely chopped

1/4 cup olive oil

1 lemon, halved

4 bay leaves

1 sprig of fresh rosemary

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