FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Roasted Sweet Potato And Rocket Salad

Nutrition per serving    (USDA % daily values)
CAL
630
FAT
155%
CHOL
11%
SOD
71%

Comments

Add a comment

Ingredients for 4 servings

1 (2 inch) piece Parmigiano-Reggiano cheese

1/2 pound baby arugula leaves

1 dash hot pepper sauce (such as Tabasco®)

1 tablespoon lemon juice

4 sweet potatoes, peeled and cut into wedges

1 shallot

1/2 cup walnut oil

1 clove garlic

2 red bell peppers, halved and seeded

1 tablespoon olive oil

1/2 cup extra virgin olive oil

1 teaspoon Dijon mustard

1 teaspoon salt

You might also like

Roasted Sweet Potato, Goat Cheese & Arugula San...
The Kitchn
Roasted Sweet Potato And Onion Salad
Food & Wine
Roasted Sweet Potato And Black Bean Salad
Self Magazine
Beet, Avocado, And Arugula Salad With Sunflower...
Whole Living
Green Lentils With Arugula And Asparagus
Not Without Salt
Roasted Broccoli, Arugula And Lentil Salad
Cookie and Kate
Chicken Salad With Apple, Arugula, Pine Nuts An...
The Year In Food
Cherry, Arugula And Quinoa Salad
Cookie and Kate
Orecchiette With Cherry Tomatoes And Arugula
smitten kitchen
Breaded Eggplant With Arugula And Parmesan
Whole Living