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Minestrone

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Epicurious
Related tags
main-dish soups gluten free low carb nut free lunch italian
Nutrition per serving    (USDA % daily values)
CAL
218
FAT
42%
CHOL
6%
SOD
29%

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Ingredients for 10 servings

1/2 pound (about 1 1/4 cups) dried white beans such as Great Northern, picked over and rinsed

1/2 teaspoon salt

1/4 pound pancetta (Italian cured pork belly, available at Italian markets and specialty foods shops) or sliced lean bacon, chopped

1/3 cup olive oil

1 onion, chopped

1 large carrot, cut into 1/2-inch dice

1 rib of celery, cut into 1/2-inch dice

3 garlic cloves, chopped fine

2 zucchini, scrubbed and cut into 1/2-inch dice

1/4 pound green beans, trimmed and cut into 1/2-inch pieces

1/2 pound boiling potatoes

4 cups shredded green cabbage (preferably Savoy)

1/2 pound kale, rinsed, drained, stems discarded, and the leaves chopped (about 6 cups)

a 28-ounce can tomatoes, chopped coarse and drained well

4 1/2 cups chicken broth (preferably low-salt)

freshly grated parmesan, garlic bruschetta , and dry-cured sausages as accompaniments

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