Spaghetti Bolognese

26 faves | 2 recommends
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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
609
FAT
68%
CHOL
69%
SOD
41%

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Ingredients for 6 servings

1/2 pound ground pork

2 (28-ounce) cans whole plum tomatoes, drained

1 medium onion, chopped

3 tablespoons chopped fresh basil

4 large cloves garlic, minced

2 tablespoons extra-virgin olive oil

Sea salt and freshly ground black pepper

1 pound lean ground beef

1 cup low fat milk

2 large stalks celery, chopped

1 pound pasta

1 cup dry white wine

1/4 cup freshly grated Parmigiano-Reggiano cheese

2 large carrots, chopped

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