Cantaloupe Soup Recipe

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Details

8 Ingredients

• Freshly ground black pepper
• 1 cup sparkling cider (nonalcoholic)
• 1 small cucumber, peeled, seeded and diced
• 3 lemons, juiced
• 1/4 cup cold water, optional
• 2 to 3 tsps granulated sugar, optional
• 1 large, or 2 small, cantaloupe (to yield 3 tightly-packed cups sliced cantaloupe)
• Kosher salt