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Greens And Bulgur Gratin

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Epicurious
Related tags
sides low carb vegetarian thanksgiving french
Nutrition per serving    (USDA % daily values)
CAL
913
FAT
158%
CHOL
115%
SOD
52%

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Ingredients for 4 servings

1/2 cup coarse bulgur*

2 pounds assorted greens such as kale, collard, escarole, spinach,Swiss chard, and/or mustard greens

6 large garlic cloves, minced

3 tablespoons olive oil

1/4 cup freshly grated parmesan (about 1 ounce)

6 ounces chilled whole-milk or part-skim mozzarella, grated coarse

1/2 cup fine fresh bread crumbs

1 tablespoon olive oil

*available at natural foods stores and specialty foods shops

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