Chilled Orange Soufflé With Calendula

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Nutrition per serving    (USDA % daily values)
CAL
367
FAT
59%
CHOL
97%
SOD
5%

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Ingredients for 6 servings

4 large eggs , separated

1/4 cup yellow and orange calendula flowers

1/4 cup lemon juice

1 cup whipping cream

yellow and orange calendula flowers

1 lemon, rind of , grated

1 orange, rind of , grated

1/4 cup orange liqueur

fresh orange slices

1 cup sugar , divided

1/4 cup frozen concentrated orange juice, thawed

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