Hazelnut-Rum Cake

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can't wait to try this recipe, much similar to my Croatian mom-in-law's. sure to be tasty no doubt!
b8775f1a726a   •  22 Oct   •  Report
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1 1/3 cups hazelnuts (6 ounces)

1 1/2 cups all-purpose flour

1/4 teaspoon baking powder

Pinch of salt

1 1/2 sticks (6 ounces) unsalted butter, softened

2/3 cup granulated sugar

4 large eggs, lightly beaten

1/2 cup dark rum

2 large egg whites

Confectioners' sugar, for dusting

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