Homestyle Swiss Cheese Fondue

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
131
FAT
18%
CHOL
7%
SOD
29%

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Ingredients for 24 servings

1 cup Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1 tablespoon cornstarch

1 clove garlic, cut in half

1/2 cup dry white wine

1 tablespoon lemon juice

4 cups shredded Swiss cheese (about 16 ounces), at room temperature

1/4 teaspoon ground nutmeg

Ground black pepper

French bread, cut into cubes

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