Savory Cheese Biscuits With Yogurt

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In Erika's Kitchen

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Ingredients

2 cups all-purpose flour

2 tsp baking powder

1/4 tsp baking soda

3/4 tsp salt

1/2 cup shredded cheddar cheese (substitute any other hard cheese)

1/3 cup canola or vegetable oil

2/3 cup plain yogurt (fat-free, lowfat or full-fat)

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