Easy Fried Rice For Two

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
829
FAT
23%
CHOL
52%
SOD
139%

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Ingredients for 2 servings

1 egg , beaten (optional)

1 tablespoon light soy sauce (or more of less to taste)

1/2 cup cooked stir fry vegetables (mixture of bean sprouts, carrots, peas, green beans, water chestnuts)

1/2 small onion , chopped

3 1/2 tablespoons soy sauce

1/2 tablespoon sesame oil (or less)

2 cups leftover cold cooked rice

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