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Plum Rhubarb Crisp

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My Man's Belly
Related tags
vegetarian memorial day thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
396
FAT
58%
CHOL
24%
SOD
6%

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Ingredients for 8 servings

4 Tablespoons unsalted butter

1/4 Cup brown sugar

1 3/4 – 2 Cups rhubarb (cut into 1/2″ pieces)

12 – 14 Red plums (small to medium size – pitted and chopped)

3 Slices Fresh ginger (1/8″ thick)

1 Tablespoon honey (neutral flavor)

1 Tablespoon orange juice

1/2 vanilla bean (seeds scraped)

1/8 Teaspoon Ground nutmeg

1 Cup All Purpose flour

1 Cup almond flour

3/4 Cup brown sugar

8 Tablespoons (1 stick) unsalted butter (melted)

1 Teaspoon cinnamon

1/4 Teaspoon salt

1 Tablespoon Turbinado sugar

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