Funky Pasta - Quick, Easy And Tasty

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
340
FAT
38%
CHOL
16%
SOD
14%

Comments

Add a comment

Ingredients for 4 servings

1/2 cup marinated artichoke hearts

2 tablespoons garlic powder

black pepper , to taste

1/4 cup white wine (optional)

2 tablespoons butter or margarine

1 (14 1/2 ounce) can diced fire roasted tomatoes , Muir Glen brand preferred

1/4 cup asiago 3-cheese blend (romano,asagio,parm)

2-3 tablespoons olive spread, Olivada Taste of Tuscany (Lindsay brand) or tapenade (other green olive type)

6 ounces linguine

1/2 lemon, juice of

You might also like

Funky Chicken With Sesame Noodles
Food.com
Roasted Butternut Penne With Pistachio Pesto
Sprouted Kitchen
Vegetarian Spaghetti Bolognese
Veggie Num Num
Pasta With 5-Minute Cherry Tomato Sauce
Pamela Salzman
Broccoli And Cheese Penne Recipe
Food Republic
Lemon Chicken Pasta
Framed Cooks
Zucchini “Pasta”
Pamela Salzman
Mushroom Ricotta Fettuccine
Veggie Num Num
Speedy Pasta In A Pan
The Family Dinner
Baked Ziti
Spoon Fork Bacon