Potato Gratin With Bacon And Thyme

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
474
FAT
118%
CHOL
40%
SOD
49%

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Ingredients for 6 servings

1 large head of garlic

2 tablespoons extra-virgin olive oil

3 medium onions, halved lengthwise, each half cut crosswise into 1/4-inch-thick slices

2 tablespoons fresh thyme, divided

1/2 pound thick-cut bacon, sliced crosswise into 1/4-inch strips

1 cup whipping cream

1 1/2 pounds Yukon Gold potatoes

1 teaspoon coarse kosher salt, divided

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