Apple-Walnut Cake With Caramel Glaze

6 faves
More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 16 servings

2 cups packed brown sugar

1 1/2 cups vegetable oil

3 eggs

3 cups Gold Medal® all-purpose flour

2 teaspoons baking soda

1/4 teaspoon salt

1 teaspoon ground ginger

2 teaspoons ground cinnamon

1/4 teaspoon ground cloves

1 cup chopped walnuts

2 large apples, peeled, shredded (about 2 cups)

2 tablespoons butter or margarine, softened

1 cup powdered sugar

3 tablespoons butterscotch-caramel topping

1 tablespoon milk

Additional ground cinnamon, if desired

You might also like

Mini Caramel Apple Cakes
Cinnamon Girl Recipes
Apple Cake With Caramel Sauce
Land O Lakes
Carrot Cake With Cream Cheese Frosting
Cristina Ferrare
Patty P’s French Coffee Cake
Lulu Powers
Carrot Cake With Orange Cream Cheese Frosting
The Naptime Chef
Carrot-Oat Cake
Whole Foods Market
Banana, Walnut & Chocolate Cookie Cake
Joy The Baker
Carrot & Cranberry Cake
Veggie Num Num
Cinnamon Toast Crunch Coffee Cake Bites
Spoon Fork Bacon
Whole Wheat Carrot Cake With Dairy-Free Frosting
Pamela Salzman