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Asparagus In Prosciutto

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Sippity Sup
Related tags
sides gluten free low carb nut free easter
Nutrition per serving    (USDA % daily values)
CAL
1189
FAT
355%
CHOL
124%
SOD
70%

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Ingredients for 4 servings

24 asparagus spears, thin to medium thickness

2 c chicken stock

4 pieces bel paese cheese cut into 1/4" batons about 2" long. fontina is a good substitute

4 l proscuitto

4 dabs butter

0.5 c white wine

0 coarse salt and pepper to taste

2 T parmesan cheese, grated

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