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Shrimp With Orange Tomato Cocktail Sauce And Green Goddess Dipping Sauce

Nutrition per serving    (USDA % daily values)


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Ingredients for 16 servings

3 lb large shrimp in shell (75)

3/4 cup ketchup

1/4 teaspoon finely grated fresh orange zest

1/4 cup fresh orange juice

1 to 1 1/2 tablespoons fresh lemon juice

3 tablespoons drained bottled horseradish

1/4 teaspoon Tabasco

1/2 cup mayonnaise

1/2 cup sour cream

1/4 cup chopped scallion

2 tablespoons chopped fresh chives

2 tablespoons chopped fresh flat-leaf parsley

2 teaspoons chopped fresh tarragon

3 flat anchovy fillets or 1 tablespoon anchovy paste

1 tablespoon fresh lemon juice

1/4 teaspoon salt

1/8 teaspoon black pepper

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