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Sweet Potato & Leek Fritters

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SF Gate
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nut free vegetarian rosh hashanah caribbean texmex


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1 pound sweet potatoes

2 leeks

1 tablespoon butter

1/4 cup chopped scallions

1 tablespoon chopped tarragon

3 eggs, lightly beaten

1/4 cup flour

Kosher salt and ground black pepper, to taste

vegetable oil, for frying


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