Chicken With Creamy Mustard Chive Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
140
FAT
24%
CHOL
5%
SOD
34%

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Ingredients for 4 servings

1/4 cup all-purpose flour

2 teaspoons extra-virgin olive oil

1/2 teaspoon kosher salt

1 tablespoon all-purpose flour

1/2 cup chopped chives (about 1 bunch)

1/3 cup reduced-fat sour cream

1 teaspoon extra-virgin olive oil

1/2 cup dry white wine

1 (14 ounce) can reduced-sodium chicken broth

Creamy Mustard Chive Sauce

1 tablespoon Dijon mustard

2 large shallots , finely chopped

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