Crunchy Red And Green Coleslaw Wth Candied Walnuts

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Nutrition per serving    (USDA % daily values)
CAL
145
FAT
38%
CHOL
2%
SOD
13%

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Ingredients for 15 servings

pepper

1 1/2 teaspoons celery seeds

Salad

1/3 cup olive oil

16 ounces green cabbage , finely sliced

1 tablespoon chopped fresh chives

1 tablespoon chopped fresh cilantro (or parsley)

1/4 teaspoon nutmeg (optional)

1 tablespoon brown sugar

1 fresh lemon, juice of

1/2 cup apple cider vinegar

1 tablespoon Chinese hot mustard (or Dijon)

1 cup walnuts

1 teaspoon salt

16 ounces red cabbage , finely sliced

Dressing

1 sweet onion , finely chopped

1-2 tablespoon sugar

2 tablespoons butter

Candied Walnuts (Recipe 91909)

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