Salmon With Black Bean Sauce

19 faves
More from this source
Real Simple

Comments

Add a comment

Ingredients

2 tablespoons soy sauce

2 teaspoons sugar

1/2 cup canola oil

2 teaspoons cornstarch

1 1/2 cups canned chicken stock

4 6-ounce salmon fillets (1 inch thick)

2 garlic cloves, minced

1 tablespoon peeled, minced fresh ginger

2 tablespoons jarred black bean sauce (available in the Asian section of most supermarkets)

2 teaspoons rice or white wine vinegar

1/4 cup grated carrots

1/4 cup grated radishes

1/4 cup slivered scallions

Ginger White Rice

You might also like

Salmon With Black Bean Sauce
Epicurious
Spicy Ponzu Salmon On Greens
Sunset
Steamed Salmon With Savory Black Bean Sauce
Cooking Light
Steamed Salmon With Black Bean Sauce
Foodista.com
Grilled Salmon With Hot Red Sauce
Food.com
Salmon With Soy-Honey And Wasabi Sauces
Lulu Powers
Spiced Rubbed Salmon
The Naptime Chef
Salmon With Nectarine Salsa
Foodess
Seared Salmon With Shallot + Green Onion Relish
The Year In Food
Teriyaki Salmon With Noodles
Donal Skehan