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Warm Spinach Salad


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8 oz fresh spinach

3 eggs, hard boiled, and sliced

1/4 sweet onion, sliced

1/4 lb maple bacon, chopped and cooked crisp

1 cup cherry tomatoes

1 cup sliced mushrooms, optional

3 tablespoons red wine vinegar

1 teaspoon sugar

2 teaspoons Dijon mustard

3 tablespoons olive oil

1 tablespoon bacon drippings

kosher salt to taste

pepper to taste

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