Shrimp And Artichoke Fettucine

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Use Real Butter
Nutrition per serving    (USDA % daily values)
CAL
500
FAT
119%
CHOL
61%
SOD
45%

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Ingredients for 10 servings

1 lb Fettuccine

1 lb Shrimp

14 oz Artichoke

2 tbs Olive Oil

6 x cloves garlic

4 cups Tomatoes

1 x Lemon

6 oz Cream

2 tbs Butter

2 x salt and pepper

2 x Pine Nuts

2 x Parmesan Cheese

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