Ganache-Stuffed Chocolate-Chip Cookies

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1 cup walnuts

1 cup plus 2 tablespoons all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 stick unsalted butter, at room temperature

1/2 cup packed light brown sugar

1/4 cup granulated sugar

1/2 teaspoon pure vanilla extract

1 large egg

1 cup bittersweet chocolate chips

4 ounces bittersweet chocolate, chopped

5 tablespoons heavy cream

2 1/2 tablespoons light corn syrup

2 tablespoons crème fraîche

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