Mr. Food Steak Or Chicken Fajitas

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1 lb sirloin steak or flank steak or chicken , cut into thin strips 1/8 inch

1 cup shredded cheddar cheese or taco cheese

3 tablespoons canola oil or vegetable oil, divided

2 onions , cut up coarsely

1 cup salsa

10 (7 inch) flour tortillas

1 cup sour cream

1 large green bell pepper , cut into 1/2 inch strips

2 tablespoons fajita seasoning mix (I buy in envelope and measure)

1 large red bell pepper , cut into 1/2 inch strips

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