Fettuccine With Shiitakes, Roasted Tomatoes & Arugula

More from this source
SF Gate


Add a comment


10 Roma tomatoes

1 teaspoon salt + salt to taste

1/2 teaspoon freshly ground black pepper + pepper to taste

3 tablespoons extra virgin olive oil

3 garlic cloves, sliced

1/2 pound shiitake mushrooms, cleaned and cut into 1/2-inch pieces

1/2 cup dry white wine

Generous pinch hot red pepper flakes

1 tablespoon minced parsley

1 1/2 pounds fresh fettuccine

2 tablespoons butter

1 bunch arugula, tough stems removed (approximately 6 cups, loosely


You might also like

Fettuccine With Wild Mushroom Sauce
Bon Appetit
Fettuccine With Wild Mushroom Sauce
Fettuccine With Veal & Spinach
Fettuccine With Shiitakes
Sesame Shrimp Scampi
Cooking Light
Sesame Shrimp Scampi
Apron Strings
Fettuccine With Wild Mushrooms
Mushroom Ricotta Fettuccine
Veggie Num Num
Fettuccine With Artichokes, Mint And Olives
One Hungry Mama
Fettuccine With Artichokes And Beans
Real Simple