FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Mini Lasagnas With Sweet Corn And Mascarpone Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
501
FAT
84%
CHOL
53%
SOD
30%

Comments

Add a comment

Ingredients for 6 servings

Special equipment: 6 (10-ounce) ramekins, each 2 1/2 inches tall and 3 1/2 inches in diameter

1 1/2 cups (6 ounces) shredded sharp provolone

3 cups frozen corn kernels, thawed

1 cup (4 ounces) finely grated Pecorino romano, plus 1/2 cup (2 ounces)

1 cup (8 ounces) mascarpone cheese, at room temperature

12 lasagna sheets

1/4 teaspoon freshly ground black pepper

1/2 cup whipping cream, at room temperature

3 cloves garlic, minced

Extra-virgin olive oil, for drizzling

3/4 cup packed chopped fresh basil leaves

1/4 teaspoon kosher salt

butter, for ramekins

1 large lemon, zested

You might also like

Mama Jess Bean Good Mini Lasagnas
Abe's Market
Kale Pesto Lasagna
Big Girls Small Kitchen
Mini Vegetable Lasagnas
Oh My Veggies
Mini Lasagna Cups
Kevin & Amanda
Lasagna Soup
Ingredients, Inc.
Skillet Sausage Lasagna
Land O Lakes
Mini Lasagna Meatball Casseroles
Land O Lakes
Oodles Of Pasta & Turkey
Campbell's Kitchen
Santa Fe Shrimp Supper
Land O Lakes
No Bake Cheesy Skillet Lasagna
Betty Crocker