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Crisp Potato Galette With Smoked Salmon And Caviar Recipe

Recipe Details
Nutrition

Details

Cook time:

GF
LC

12 Ingredients

  • 1/2 bunch fresh chives, chopped
  • 3 potatoes, peeled and grated
  • 3 shallots, minced
  • 1/2 cup creme fraiche or sour cream
  • Pinch black pepper
  • Salt and pepper
  • 5 sprigs fresh dill, chopped
  • 3 ozs caviar
  • 1 Tbsp olive oil
  • 1 lemon, juiced
  • 1 lb smoked salmon, thinly sliced
  • 1/2 lb clarified butter

Preparation

Read recipe preparation at Food Network  

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