The Secret Ingredient (Chamomile): Chamomile Pork Chops With Lemon

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
367
FAT
47%
CHOL
36%
SOD
5%

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Ingredients for 2 servings

3/4 lb thin-cut pork chops

2 tablespoons dried chamomile flowers, ground

1/2 cup flour

Light olive oil for frying

Salt and pepper

Lemon wedges

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