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Maria Helm's White Corn Soup With Rosemary

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SF Gate
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soups gluten free low fat nut free vegetarian memorial day lunch

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Ingredients

10 ears white corn

1 whole head garlic, halved horizontally

1 tablespoon butter

1 medium onion, diced

1 tablespoon honey

2 medium sprigs rosemary

10 cups water or chicken broth

Salt and freshly ground black pepper

cream (optional)

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