Chicken, Chorizo And Watercress Risotto

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A Slice of Cherry Pie
Nutrition per serving    (USDA % daily values)
CAL
572
FAT
74%
CHOL
59%
SOD
66%

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Ingredients for 2 servings

150 g Risotto rice

100 g Chorizo sausage

100 g Leftover roast chicken

A handful of watercress

1 spring onion

1/2 a stick of celery

1 sprig rosemary

About 500ml of hot Chicken stock – fresh if possible

A slosh of vermouth or white wine

A knob of butter

A little olive oil

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