Basmati Rice With Peas, Edamame And Basil

16 faves
More from this source
Self Magazine

Comments

Add a comment

Ingredients

2 teaspoons olive oil

1/2 small red onion

1 cup uncooked basmati rice, rinsed

1/2 cup fresh peas

1/2 cup preshelled edamame

1 1/2 cups nonfat, low-sodium chicken broth

1 teaspoon salt

1/8 teaspoon freshly ground black pepper

1/4 cup fresh basil, finely chopped

1 tablespoon grated reduced-fat Parmesan

You might also like

Indian Basmati Rice With Peas
Pamela Salzman
Chicken Tikka Masala And Cumin Scented Green Pe...
Indian Simmer
Basmati Rice And Summer Vegetable Salad
Bon Appetit
Basmati Rice Salad With Peas, Mint, And Lemon
Simply Recipes
Thai Red Fish Curry
Donal Skehan
Saffron Rice With Peas And Cashews
The Kitchn
Snap Peas, Red Peppers And Basmati Rice
Salad Pride
Rainbow Rice And Beans
Vegan YumYum
African Black-Eyed Pea Salad
Cookie and Kate
Persian Beef-And-Split-Pea Stew
Epicurious