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Blueberry Peach Pie With A Pat-In The Pan Crust

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Related tags
dessert nut free 4th of july memorial day american southern
Nutrition per serving    (USDA % daily values)
CAL
686
FAT
66%
CHOL
0%
SOD
22%

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Ingredients for 6 servings

3/4 cup fresh blueberries

1/2 teaspoon salt

Pat-in Pie Crust

3 tablespoons cornstarch

1 cup water

To make filling

1 cup sugar

1/3 cup canola oil

4 cups sliced fresh peaches

1 1/3 cups flour

1/4 cup lemon gelatin , JELL-O

whipped cream

2 tablespoons cold water

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