Cranberry Tea Cake

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2 C cake flour

1 1/2 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1 C sugar

3 tbsp canola oil

1/2 C orange juice

1/2 C unsweetened applesauce

1/4 C liquid egg substitute

1 1/2 C fresh cranberries, chopped

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