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Teriyaki Chicken Breasts

Recipe Details
Nutrition

Details

Cook time:

DF
LF
LC

7 Ingredients

  • 3/4 cup soy sauce* (or mix tamari** and water in equal proportions to make 3/4 cup)
  • 3/4 cup sake
  • 3/4 cup mirin
  • 4 Tbsp sugar
  • A 1-inch piece of ginger, grated fine
  • 4 skinless, boneless chicken breasts, about 1 1/4 to 1 1/2 lbs total (set out for 30 minutes to c...
  • 2-3 Tbsp sesame seeds

Preparation

Read recipe preparation at Simply Recipes  

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