Meaty Rigatoni Bake

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
373
FAT
74%
CHOL
25%
SOD
88%

Comments

Add a comment

Ingredients for 4 servings

8 slices pepperoni

1 (8 ounce) can mushroom stems and pieces (drained)

1/2 cup Italian cheese blend (shredded)

1/2 lb Italian sausage

1 1/2 cups spaghetti sauce

1 cup rigatoni pasta (uncooked)

You might also like

Rigatoni With Spicy Tomato-Vodka Sauce
Fine Cooking
Rigatoni With Tomatoes, Raisins, And Pine Nuts
Real Simple
Cheesy Baked Mexi-Rigatoni
Picky Palate
Rigatoni With Eggplant Puree
smitten kitchen
Pumpkin Thyme Rigatoni
Whole Living
Rigatoni With Sunday Night Ragu Recipe
Food Republic
Rigatoni With Creamy Sausage Sauce From Weight...
Weight Watchers
Quick And Easy Mezzi Rigatoni With A Wild Mushr...
Spoon Fork Bacon
Rigatoni With Sausage, Artichokes, And Asparagus
Handle the Heat
Baked Ziti
Spoon Fork Bacon