Barbecue Chicken, Onion & Cheese Sandwiches

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
482
FAT
73%
CHOL
81%
SOD
64%

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Ingredients for 4 servings

4 skinless, boneless chicken breast halves (about 1 pound)

1 large onion, cut into 1/4-inch thick slices (about 1 cup)

1/2 cup barbecue sauce

1 loaf (11 3/4 ounces) Pepperidge FarmĀ® Mozzarella and Garlic Loaf, baked according to package directions

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