Apricot Bars

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
215
FAT
25%
CHOL
9%
SOD
10%

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Ingredients for 24 servings

1 1/2 cup Flour

1 1/2 cup Oats

1 cup Packed Brown Sugar

1 tsp Baking Powder

1/2 tsp Salt

1 3/4 stick Salted Butter, Cut Into Pieces

1 jar 10-12 Ounce Apricot Preserves

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