Tiramisu Ice-Cream Cake

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BBC Good Food


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85.0g caster sugar

cocoa , for dusting

6.0 tbsp marsala

5.0 tbsp fresh ground coffee

142.0ml tub double cream , lightly whipped

115.0g caster sugar

200.0g bag Italian sponge fingers , we used Savoiardi Boudoir biscuits

chocolate shavings or curls

3.0 tbsp brandy


2 x 250g tubs mascarpone

50.0g dark chocolate , chopped

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