Dijon Pepper Steak

2 faves
More from this source


Add a comment


2 tablespoons cracked or coarsely ground mixed peppercorns

1/4 teaspoon salt

4 center-cut filet mignon steaks (6 ounces each), about 1 1/4" thick

1 teaspoon canola oil

1/4 cup beef broth

3 tablespoons red wine or 2 tablespoons balsamic vinegar

2 teaspoons dijon mustard

You might also like

Dijon Peppered Steak
Dijon Pepper Steak
Men's Health
Peppered Steak Fillets With Creamy Bourbo Sauce
Black Pepper Steak
Steamy Kitchen
Pepper Steak
Skinny Taste
Charred Pepper Steak Sauce
smitten kitchen
Salt-And-Pepper Steak
Bon Appetit
Pepper Crusted Steak Salad With Heirloom Tomato...
Love and Olive Oil
Peppered Hanger Steak With Crispy Rice Cakes Re...
Food Republic
Bistrot Paul Bert Pepper Steak
In the Kitchen and On the Road with Dorie