Mom's Portuguese Beef Stew

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Nutrition per serving    (USDA % daily values)
CAL
459
FAT
53%
CHOL
26%
SOD
10%

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Ingredients for 6 servings

1 sweet potato, peeled and cubed

1 tablespoon all-purpose flour

1 green bell pepper, chopped

1 cup water

1 pinch ground black pepper

2 tablespoons extra-virgin olive oil

1 pinch paprika

1 cup white wine

1 carrot, chopped

1 pound beef stew meat, cut into cubes

3 red potatoes, peeled and cubed

2 sprigs fresh parsley

8 cloves garlic, minced

1 (14.5 ounce) can green beans, drained

1/2 fresh tomato, chopped

1 pinch salt

1 onion, chopped

2 bay leaves

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