Crispy Mushroom, Spinach And Avocado Quesadillas

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Cookie and Kate
Nutrition per serving    (USDA % daily values)
CAL
972
FAT
232%
CHOL
80%
SOD
82%

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Ingredients for 4 servings

1 tablespoon olive oil

1/2 red onion, chopped

salt

8 to 10 ounces cremini mushrooms (AKA baby bellas), thinly sliced

6 ounces baby spinach, roughly chopped

1/2 small lime, juiced

2 1/2 cups shredded raw Jack or cheddar cheese, divided

2 Avocados from Mexico, cut into thin slices

4 medium whole wheat tortillas

jarred red salsa

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